Cheese travel · 1-HOUR EXPERIENCES

The Top 2 One-Hour Cheese Tastings Worldwide

2 tours  ·  from $43 a head

The 2 best one-hour cheese tastings you can book today, with what each costs, how long it runs and who it suits. The one at the top is there for a reason; start with it.

Lake Wanaka 1-Hour Cruise Including Wine and Cheese - What you see from the boat
1-Hour Experiences, Cheese Tasting Cruises, Cheese Tours, New Zealand Cheese Tours, Tour Reviews, Wine and Cheese Tastings

Lake Wanaka 1-Hour Cruise Including Wine and Cheese

1.Lake Wanaka 1-Hour Cruise Including Wine and Cheese

★★★★★★★★★★4.5 · 95 reviews · from $42Our pick

Spend an hour cruising Lake Wanaka from the waterfront with one complimentary wine, beer, RTD, or soft drink, plus communal cheese and crackers. You’ll pass Ruby Island, Stevensons Peninsula, Eeley Point, and the famous Lone Tree. Crew members including Tim, Cam, and Toby have been praised for friendly service, though commentary can be limited.

“This is a nice little boat tour especially on a sunny day, some cheese and a glass of wine and the booze on board is very reasonably priced if you want more!”

Check availability →Read our full review

Cheese and Wine Pairing 1-Hour Session in Dijon - The cellar-style setting at 85 Rue Berbisey
1-Hour Experiences, Cheese Tours, France Cheese Tours, Tour Reviews, Wine and Cheese Tastings, Wine and Cheese Tastings in France

Cheese and Wine Pairing 1-Hour Session in Dijon

2.Cheese and Wine Pairing 1-Hour Session in Dijon

★★★★★★★★★★5.0 · 34 reviews · 1 hour (approx.) · from $58Top rated

Meet Emeline Pin at 85 Rue Berbisey, about 10 minutes from Dijon’s center and train station. In a small cellar-style space, taste four Burgundy wines, including two whites and two reds, with four local cheeses. Emeline explains pairing, grape classifications, terroir, and winemaking in clear English.

“This was a perfect introduction to white and red wines of the region, paired with delicious cheeses. Our guide Emeline was very gracious and answered our questions with patience. Highly recommended.”

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