Cheese travel · PARMESAN AND BALSAMIC TOURS IN PARMA

15 Parmesan and Balsamic Tours in Parma Worth Flying For

31 tours  ·  from $59 a head

Every trip has one spare morning and too many ways to spend it. These 15 parmesan and balsamic tours in Parma justify the slot, priced and timed so the decision takes a minute.

Tour Parmigiano Reggiano dairy and Parma ham - Inside a working Parmigiano Reggiano dairy
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Tour Parmigiano Reggiano dairy and Parma ham

1.Tour Parmigiano Reggiano dairy and Parma ham

★★★★★★★★★★5.0 · 601 reviews · 4 to 5 hours (approx.) · from $151Our pick

Spend four to five hours with an English-speaking guide such as Sergio, Loris, or Daniela, visiting a Parmigiano Reggiano dairy and a Prosciutto di Parma producer. See cheese made from milk vats to aging rooms, watch ham mature in Langhirano, and taste several ages of cheese, 24-month ham, balsamic vinegar, bread, and local wines.

“This tour was absolutely awesome. From the tour guide, to both the cheese and prosciutto factories and their families opening up to show you everything it was absolutely awesome. Or as our tour group joke, it was “heaven”. Would 100% recommend”

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Parma: Parmigiano Production and Parma Ham Tour & Tasting - The Cheese Dairy: From Milk to Aging Wheels
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Parma: Parmigiano Production and Parma Ham Tour & Tasting

2.Parmigiano Production and Parma Ham Tour & Tasting

★★★★★★★★★★4.9 · 554 reviews · from $126

Spend four hours visiting a Parmigiano Reggiano dairy and a Prosciutto di Parma producer near Parma. Guides such as Loris, Sergio, George, and Mattia explain each step, from cheese-making and aging to ham salting and the final spillatura test. Tastings of aged cheese and ham, plus local wine, complete this small-group experience.

“Our guide made this experience wonderful. Knowledgeable and kind. Knew all about the region, his family is in the business. Couldn’t have been better. Thanks Mattia!!”

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Guided group tour TastyBus: Parmesan Cheese and Parma Ham - Parmigiano Reggiano: copper vats, aging rooms, and careful tasting
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Guided group tour TastyBus: Parmesan Cheese and Parma Ham

3.Guided group tour TastyBus: Parmesan Cheese and Parma Ham

★★★★★★★★★★5.0 · 241 reviews · 4 to 7 hours (approx.) · from $169

Spend half or a full day visiting producers of Parmigiano Reggiano, Prosciutto di Parma, and traditional balsamic vinegar. English-speaking guides such as Lisa, Claudia, Marika, and Giacomo explain the work behind each product, with generous tastings, optional trattoria lunch, and round-trip minivan transport from Parma.

“This is a fun, tasty and informative tour. My friend and I had a great time and we ate some of the most delicious food. Highly recommend if you are looking to meet and sample from small producers.”

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From Parma: Parmesan, Parma Ham & Balsamic Vinegar Tour - Inside the Parmigiano-Reggiano dairy
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From Parma: Parmesan, Parma Ham & Balsamic Vinegar Tour

4.Parmesan, Parma Ham & Balsamic Vinegar Tour

★★★★★★★★★★4.9 · 187 reviews · from $220

Travel from Parma to family-run Parmigiano-Reggiano, Parma ham, and traditional balsamic vinegar producers. You’ll tour working facilities, taste cheese at different ages, sample cured meats and vinegar, and eat tortelli, dessert, and Lambrusco at a local trattoria. Guides such as Marika, Giacomo, and Sofia bring strong local food knowledge.

“We loved our private tour with your guide Michelle Costa. She was friendly, accommodating, and was very knowledgable. She took great care in explaining details and shared history as well . I would recommend your tours without any hesitation! Thanks again Michelle!”

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Parmigiano Cheese, Parma Ham and Balsamic - Starting from Parma’s Viale Giovanni Falcone
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Parmigiano Cheese, Parma Ham and Balsamic

5.Parmigiano Cheese, Parma Ham and Balsamic

★★★★★★★★★★5.0 · 166 reviews · 4 to 6 hours (approx.) · from $205

Travel from Parma into Emilia-Romagna’s food country with a local guide such as Lorenzo, Loris, or Mattia. Visit a Parmigiano Reggiano dairy, a Prosciutto di Parma producer, and a traditional Modena acetaia. Tastings include cheese, ham, wine, and aged balsamic vinegar. Plan for standing, a long day, and no full lunch.

“Our combined travel family was so graciously accomodated and we learned so much while having great fun.”

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From Parma: Parmigiano and Parma Ham Guided Food Tour - Inside the Parmigiano Reggiano Caseificio
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From Parma: Parmigiano and Parma Ham Guided Food Tour

6.Parmigiano and Parma Ham Guided Food Tour

★★★★★★★★★★4.8 · 144 reviews · from $134

Spend five hours visiting a Parmigiano Reggiano caseificio and a Parma Ham farmhouse with an English or Italian guide. Watch cheese wheels being made and tested, see ham salted and aged, then taste three aged cheeses, 24-month ham, Malvasia, and local wine. Pickup and return are at Parma’s NH Hotel.

“Pietro was an excellent guide! The cheese tour was our favorite. He is very passionate about sharing knowledge and it made the tour 1000 times better.”

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Parma: Cheese, Ham, & Balsamic Vinegar Tour with Tastings - At the Parmigiano Reggiano dairy
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Parma: Cheese, Ham, & Balsamic Vinegar Tour with Tastings

7.Cheese, Ham, & Balsamic Vinegar Tour with Tastings

★★★★★★★★★★4.9 · 143 reviews · from $181

Spend six to six and a half hours visiting a Parmigiano Reggiano dairy, a Prosciutto di Parma producer in Langhirano, and a family balsamic maker near Modena. Guides such as Mattia, Loris, Sergio, and Matteo explain the work behind each food, with tastings of cheese, ham, wine, and aged vinegar.

“Loris was an amazing guide!! So informative and answered any question we had (even if it meant calling a friend). Once in a lifetime experience, especially the balsamic tour and tastings! Can’t miss.”

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Private Full Day Parma Food Tour: Parmesan Cheese, Parma Ham, Lunch, Vinegar - Parma ham from curing room to tasting
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Private Full Day Parma Food Tour: Parmesan Cheese, Parma Ham, Lunch, Vinegar

8.Private Full Day Parma Food Tour: Parmesan Cheese, Parma Ham, Lunch, Vinegar

★★★★★★★★★★5.0 · 127 reviews · 8 hours (approx.) · from $399

Spend about eight hours with a private guide visiting a Parmigiano Reggiano dairy, Parma ham producer, and family-run acetaia. You will taste cheese at different ages, cured ham, traditional balsamic vinegar, local wine, tortelli d’erbetta, and regional desserts. Pickup in Parma, lunch, and beverages are included.

“This tour was amazing!!! Our tour guide Lesa was from Parma and her English was perfect. She was so knowledgable and really fun to spend the day with. i would recommend this tour to anyone who wants to experience Italian food at its best!!”

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From Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer - Watching milk become Parmigiano-Reggiano
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From Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer

9.Parmigiano Reggiano Farm Tour & Tasting with Transfer

★★★★★★★★★★5.0 · 113 reviews · 2 hours 30 minutes (approx.) · from $89

Meet at NH Parma near the train station at 8:30 am for a short countryside transfer to a working caseificio. Watch milk become Parmigiano-Reggiano, see the salting and aging rooms, and taste two ages with balsamic vinegar and local sparkling wine. Guides such as Sergio, Loris, Daniele, and George are praised for clear, friendly explanations.

“This was super fun and I’m so glad I did it. The tour was very educational and I was able to see, up close, how they make their parmigiano.”

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Parmesan Cheese Factory Tour & Tasting near Parma - Starting at Azienda Agricola Bertinelli near Parma
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Parmesan Cheese Factory Tour & Tasting near Parma

10.Parmesan Cheese Factory Tour & Tasting near Parma

★★★★★★★★★★4.7 · 98 reviews · 1 hour · from $65

At Azienda Agricola Bertinelli near Parma, you’ll tour a cheese dairy dating to 1895 with an English or Italian guide such as Lorenzo or Giulia. Book the 7:30 or 8:30 AM start to see production in action, then taste 15, 24, and 36-month Parmigiano Reggiano with wine and Parmigiano cream.

“Amazing!!! We learned so much about the king of cheese - parmesan reggiano! Lorenzo out guide was so good and informative. And the tasting and selection of prosciutto and other market foods were delicious. Would 100% recommend. Highlight of this Italy trip”

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Parmigiano & Balsamic Artisans: In-Depth Private Tour and Tasting - Four Ages of Cheese, Plus Fresh Ricotta
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Parmigiano & Balsamic Artisans: In-Depth Private Tour and Tasting

11.Parmigiano & Balsamic Artisans: In-Depth Private Tour and Tasting

★★★★★★★★★★5.0 · 88 reviews · 4 hours 30 minutes (approx.) · from $174

Start early with a private English-speaking guide such as Michelle, Roberta, Cecilia, or Serena. Visit a working Parmigiano Reggiano dairy, then a Traditional Balsamic Vinegar producer near Reggio Emilia. Taste four cheese ages, ricotta, aged vinegar, and condiments. Choose hotel transport or drive your own car between the two sites.

“This was surprisingly one of the best activities/tours of our 12 day trip. Serena was so kind and knowledgeable. Her deep appreciation and pride for her home regions craftsmanship came through and we thoroughly enjoyed watching and learning about both Parmigiano Reggiano and Traditional Balsamic Vinegar.”

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Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer - Leaving Parma from the NH Hotel
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Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer

12.Parmigiano Reggiano Farm Tour & Tasting with Transfer

★★★★★★★★★★4.8 · 87 reviews · 3.5 hours · from $91

From Parma’s NH Hotel, a small group travels to a traditional Parmigiano-Reggiano dairy. Guides such as Mattia, George, Loris, and Sergio explain the cheese-making process, from milk vats to salting and aging. You’ll see the Consorzio inspection marks, taste several ages of cheese, and pair it with local sparkling wine.

“We are so glad we did this experience! We learned a lot and met some very nice travelers! Lawrence, our guide was very knowledgeable and outstanding!”

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Half Day Private Parmigiano Reggiano and Parma Ham Experience - A ten-minute look at Torrechiara Castle
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Half Day Private Parmigiano Reggiano and Parma Ham Experience

13.Half Day Private Parmigiano Reggiano and Parma Ham Experience

★★★★★★★★★★5.0 · 80 reviews · 5 hours 30 minutes (approx.) · from $193

This 5.5-hour private tour takes you from Parma to a working Parmigiano Reggiano dairy and a Prosciutto di Parma plant in Langhirano. You can choose hotel pickup with a private driver or follow the guide in your own car. Guides such as Lisa, Cecilia, Serena, Beatrice, and Roberta explain each step and lead generous tastings.

“We've been on a many tours in the last 2 weeks in Italy and Croatia but this tour was the best of all. Our guide Giulia was extremely knowledgeable and fun to be with. We felt we learned not only about parmesan cheese production and ham processing but also about the local culture and people. She was an incrediblely warm personality and by tour's end, we felt we were leaving a friend behind. She even gave recommendations for local sights and eateries for the remainder of our day. We highly recommend this tour”

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Parma Delights Tour: Parmigiano, Prosciutto & Balsamico - Through the Langhirano hills for Prosciutto di Parma
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Parma Delights Tour: Parmigiano, Prosciutto & Balsamico

14.Parma Delights Tour: Parmigiano, Prosciutto & Balsamico

★★★★★★★★★★4.5 · 57 reviews · 7 to 8 hours (approx.) · from $191

Spend 7 to 8 hours visiting small producers near Parma and Modena. Watch Parmigiano Reggiano being made, see Parma ham curing in Langhirano, and taste traditional balsamic vinegar from wooden barrels. An English-speaking guide such as Mattia, Matteo, or Pietro drives a group of up to eight from Parma and back.

“It wasn’t a full day, it is advertised as such and the agent told us it was 8 hours duration but it was on 6.5 hours. A little let down considering we messaged the agent to confirm finish time. The guide and content were great however.”

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Parma: Parmigiano-Reggiano Tour and Tasting - Arriving at the dairy outside Parma
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Parma: Parmigiano-Reggiano Tour and Tasting

15.Parmigiano-Reggiano Tour and Tasting

★★★★★★★★★★4.7 · 55 reviews · 2 hours · from $59Best value

Meet your dairy guide outside Parma and follow Parmigiano-Reggiano from copper heaters to aging rooms. A small group of up to seven sees the handmade process, then tastes several ages of the PDO cheese. English and Italian tours are available, but you must drive to the dairy yourself.

“We had a great tour and got to see the cheese being made in all stages. Highly recommend!”

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New in Parmesan and Balsamic Tours in Parma

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