Reviewed · WINE AND CHEESE TASTINGS
Yarra Valley Premium Tour inc Lunch and Cheese and Wine Pairing at De Bortoli
The best part of this Yarra Valley day is its balance: small-group touring, proper food, and wine tasting without trying to cram every cellar door into one rushed outing. You travel from Melbourne into the region, stop at wineries, eat lunch at a local winery restaurant, and finish with a cheese and wine pairing at De Bortoli.
I like the personal scale, with a maximum of six people, and I like that the day is built around food as much as wine. Guide Bill has been praised for being friendly and informative, and the pairing gives you something more useful than a quick sip at a counter. The main consideration is time: seven hours sounds generous, but the drive from Melbourne takes just over an hour each way, so a good part of the day is spent on the road.
Key points to know

- De Bortoli pairing: Allow about one hour for the included cheese and wine experience.
- Three winery visits: The wider day can include three wineries with distinctive wines.
- Lunch included: You eat at a local winery restaurant rather than treating lunch as an afterthought.
- Small group: The tour accepts no more than six people, which suits anyone wanting a quieter outing.
- Melbourne pickup: Pickup is offered, a useful advantage when wine tasting is part of the plan.
- Minimum booking: At least four people must be booked for the tour to operate.
Why this Yarra Valley day works well

The Yarra Valley is just over an hour from Melbourne City, making it one of the easier wine regions to visit from the city without spending the night. You get a full day outside the urban center, yet the drive does not demand a major travel commitment.
Epicurean Tours keeps the focus on a relaxed food and wine day. That matters because winery tours can become a race between tasting rooms. Here, lunch and the De Bortoli pairing help break up the tastings and give the day a clearer rhythm.
You should expect a guide-led outing rather than a self-guided circuit of cellar doors. Bill is named as the guide associated with the experience, and the feedback about his friendly manner and regional insight is useful. A good guide can explain what you are seeing between stops, help the day run on time, and make conversation easier in a group of strangers.
The group limit of six is another real advantage. You are not being moved around in a large coach with dozens of people. That makes the day feel more personal and gives you a better chance to ask questions, hear the guide clearly, and enjoy the tasting rooms without a crowd.
There is one important operating condition. A minimum of four people must be booked for the tour to run. If you are booking alone or as a pair, confirm that the date is operating before making firm plans around it.
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Leaving Melbourne for the Yarra Valley

Pickup is offered, which makes this a simpler choice than arranging your own transport. It also means you do not need to nominate a driver after tasting wine. The journey to the Yarra Valley takes just over an hour from Melbourne City, so the day includes a meaningful transfer in both directions.
That drive is part of the value, but it also sets expectations. This is not a winery located a few minutes outside Melbourne. You are paying for access to a proper wine region, along with transport and a guide, rather than simply buying lunch and a tasting at one nearby venue.
The tour lasts about seven hours. With the driving time included, you will have several hours in the region for tastings, food, and sightseeing. I would treat this as a complete day outing, not something to squeeze between a morning museum visit and evening plans.
Your guide begins sharing stories about the region from pickup onward. The available details do not promise a formal lecture or a set commentary script, so you should expect practical, conversational guidance rather than an academic wine course. That is likely the right tone for a day built around enjoyment.
Three wineries and distinctive wines

The experience includes two premium wine tastings, and the wider day has been described as visiting three wineries. That gives you a useful comparison between producers rather than leaving you with one narrow view of the Yarra Valley.
The exact winery order beyond De Bortoli is not specified, so do not book this expecting a fixed list of cellar doors unless Epicurean confirms it. The benefit of this flexible structure is that the guide can shape the day around the operating schedule and available venues. The tradeoff is that you may not know every stop in advance.
Three winery visits can sound like a lot, but the pacing matters. If each stop is handled sensibly, you get a broader feel for the region without turning every tasting into a hurried sample. The strongest part of the plan is that wine is paired with a substantial lunch and cheese, not served as the only activity for seven hours.
You should also keep your own tasting style in mind. If you want a highly technical breakdown of grape varieties, vineyard practices, or production methods, the description does not promise that level of instruction. If you prefer approachable explanations, regional stories, and a chance to compare wines in pleasant surroundings, the format is a better fit.
The phrase premium wine tastings suggests a more polished tasting experience than a basic stop, but it does not specify the exact wines or quantities. Ask Epicurean for current tasting details if particular labels matter to you.
De Bortoli’s one-hour cheese and wine pairing

De Bortoli is the clearest anchor of the day. The included cheese and wine pairing lasts about one hour, long enough to give the food and wine a proper place in the schedule rather than treating cheese as a small snack beside a tasting flight.
This is the part I would look forward to most if you enjoy the connection between food and wine. Cheese changes how wine tastes, and pairing gives you a simple way to notice balance, texture, sweetness, acidity, and finish. You do not need advanced wine knowledge to get something from it.
The experience is also practical. A tasting room can blur together after several stops, especially when you are sampling wines at a similar pace. A dedicated pairing creates a pause and gives you a clear focus. It is easier to remember a wine when you associate it with a particular cheese and a sit-down food moment.
The supplied details confirm admission is included, so you are not paying an extra entry fee for this stop. The exact cheese selection and wine lineup are not stated, and these may change, so I would not plan the day around a particular variety.
One small drawback is that the pairing takes only about an hour. That should be enough for a well-paced introduction, but it is not a long food workshop or a full afternoon of guided tasting. Think of it as a carefully chosen stop within a broader winery day.
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Lunch at a local winery restaurant

Lunch is one of the main reasons this tour offers better value than a simple transport-and-tasting excursion. You receive a gourmet meal at a local winery restaurant, giving the day a proper middle point and reducing the need to search for food between stops.
The exact menu is not provided, so you should not assume a particular dish, dietary arrangement, or number of courses. If you have food restrictions, contact Epicurean before booking and ask what can be accommodated.
The setting matters here. Eating at a winery keeps the meal tied to the region rather than sending you back into a generic roadside café. It also gives you time to sit down and talk with your group, which is often when a small tour becomes more enjoyable.
Lunch also helps you judge the price fairly. At $186.48 per person, the cost covers roughly seven hours, pickup, a guide, winery visits, two premium tastings, the De Bortoli pairing, and a winery meal. That is not a budget day out, but the total is more reasonable when you add up transport, food, tasting fees, and the convenience of not driving.
I would still ask whether drinks with lunch are included. The available information confirms the meal, but it does not spell out the beverage arrangement.
Sightseeing between the tasting rooms

The day is not only a series of indoor tastings. You also get sightseeing in the Yarra Valley, with the guide sharing regional stories as you move between locations. The description does not name specific viewpoints or towns, so you should think of this as general regional sightseeing rather than a promise of one famous photo stop.
That can suit you if you want a broad introduction. You see more of the area than you would by visiting one winery independently, and you do not have to study a map or manage a route.
The limitation is that the sightseeing is not presented as a separate walking tour. If you want long walks, heritage buildings, or a packed list of named attractions, this may feel too wine-focused. The main purpose remains food and wine, with views and local context added along the way.
I like this balance for a first visit. The Yarra Valley is easier to appreciate when you give the region a full day instead of treating it as a single tasting room. Just keep your expectations grounded: the precise sightseeing schedule can depend on the day’s winery stops and timing.
Small-group comfort and the guide’s role

A maximum of six people changes the feel of the outing. You are more likely to have direct contact with the guide, and the group can move through the day without the long waits associated with a large bus.
Bill is specifically named in the tour information, and his role goes beyond driving. He shares stories about the Yarra Valley, offers guidance at the stops, and helps connect the food, wine, and scenery. The positive comments about his friendly and informative manner suggest that the human side of the tour is a major part of its appeal.
Still, the experience depends partly on group chemistry. A small group means you spend much of the day with the same few people, so this suits you if you enjoy social touring. If you want complete privacy or a private vehicle just for your own party, this is not described as a private tour.
The confirmation process is also worth noting. Confirmation is sent within 48 hours of booking, subject to availability. You must call +61 418336005 within 24 hours to confirm the booking, so keep that step on your list rather than assuming the reservation is complete without contact.
Is $186.48 a fair price?

For a seven-hour excursion, the price is reasonable if you value convenience and a well-organized day. You are not only buying wine samples. The package includes pickup, a guide, winery visits, lunch, two premium tastings, and the De Bortoli cheese pairing.
The price is less attractive if you only want one tasting and a quick meal. Independent visitors with their own car may spend less, especially if they choose a single winery and skip paid transport. That option also leaves you responsible for driving, route planning, timing, and deciding which venues to visit.
The small group improves the value. A vehicle carrying six people feels quite different from a large coach, and the guide can provide more personal attention. I would compare this tour with the cost of a private driver before dismissing the price, since wine-region transport can quickly become expensive.
Booking about 39 days in advance is the average pattern for this experience. That does not guarantee every date will sell out, but it is a sensible reason to reserve early if your Melbourne schedule is tight.
Who should book this tour?
This tour suits you if you want a straightforward introduction to the Yarra Valley without renting a car. It is especially appealing if you enjoy wine, want a proper lunch, and like the idea of adding cheese to the tasting rather than spending the entire day sampling from standing counters.
It also works well for couples and small groups who prefer a quiet, social outing. The maximum of six keeps the day personal, while the guide supplies the local context you would miss by simply booking a taxi to one winery.
You may want another option if you dislike scheduled days, do not drink wine, or want a detailed sightseeing tour unrelated to food. The tour’s identity is clear: it is a Yarra Valley food and wine day with sightseeing along the way.
Most participants can take part, and the meeting area is near public transportation, though pickup is offered. The available information does not provide detailed mobility notes, so contact the provider if you need specific assistance.
Should you book the Epicurean Yarra Valley tour?
I would book it if you want the easy version of a Yarra Valley wine day: pickup from Melbourne, a maximum of six people, winery visits, lunch, and a focused cheese pairing at De Bortoli. The strongest features are the small group, the food-centered schedule, and Bill’s reported friendly guidance.
I would pause if your priority is a fixed list of wineries, a particular lunch menu, or extensive sightseeing beyond the wine region. Confirm the operating date, ask about dietary needs and lunch drinks, and remember that at least four people are required for the tour to run.
The cancellation policy is generous if your plans change. You can cancel at least 24 hours before the start time for a full refund. Changes or cancellations inside that window are not accepted for a refund, and times are based on local time.
FAQ
How long does the Yarra Valley tour last?
The experience lasts about seven hours, including travel from Melbourne and time in the Yarra Valley.
How far is the Yarra Valley from Melbourne City?
The wine region visited on this tour is just over an hour from Melbourne City.
Is hotel pickup available?
Yes. Pickup is offered as part of the experience.
How many people can join the tour?
The tour has a maximum of six participants.
How many people are needed for the tour to operate?
At least four people must be booked for the tour to run.
Is the De Bortoli cheese and wine pairing included?
Yes. The one-hour cheese and wine pairing at De Bortoli includes admission.
Can I cancel for a full refund?
Yes. You can cancel at least 24 hours before the experience start time for a full refund. Cancellations or changes made less than 24 hours before the start time are not accepted for a refund.
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